Onion butter tteokbokki pack, 12 EA.Watch out for upcoming K-Dramas and be sure to stock up on tasty treats! We are proud to offer you the best experience of eating Korean soul food, Tteokbokki. It has a rich taste and texture like onion butter, so it is suitable for people...
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Watch out for upcoming K-Dramas and be sure to stock up on tasty treats!
We are proud to offer you the best experience of eating Korean soul food, Tteokbokki.
It has a rich taste and texture like onion butter, so it is suitable for people who can't eat children's snacks or spicy food.
Pour 100ml of water into a pot and when the water boils, add rice cake and sauce and mix. Then simmer over heat for 6-8 minutes.
You can also add garnishes such as green onion, gochujang sauce, cheese, and boiled egg to your liking!
Tteokbokki, or Korean spicy rice cake, is a highly popular Korean street food and a delicious comfort food served in restaurants and cooked in homes. Our premium quality instant tteokbokki lets you enjoy the soft, chewy rice cakes in a sweet and mild spicy flavor in just 6-8 minutes. It’s quick and delicious to enjoy an authentic tasting meal that is super easy for anyone to cook. Perfect for those who don’t know how to cook or don’t have time for elaborate cooking.
DELICIOUS INSTANT DISH
These packs of tteokbokki are great for enjoying the popular Korean rice cake dish without the time or effort to make it from scratch. Tteokbokki (also spelled ddukbokki, ddeokbokki, dukbokki or topokki), is a beloved Korean dish with many variations and a rich history. Literally translated as “stir-fried rice cake”, this spicy ricecake dish is enormously popular as a street food and also enjoyed at home. It’s so good, once you get a taste, you’ll be craving for more!
omg like wow. this was the best one of the set i ordered. just so yum and the perfect ammoiunt for 3 people to share with a bowl of ramen
You must eat it when it hot. Don't let it cool down.
Okay, I have expert in cooking this.
First thing to note is that you have to eat this when it is hot. As it cool down, it get very very chewy. Here is my directions.
One pack have two sauce packs and only one pack of the rice cake which is two serving. I had divided it into two since I can't eat all at one time.
I add 60ml of water ... Or a little more if you cooking with anything else which I did.
I add the one pack of the sauce and one of the divided rice cake.
Once it starts to boil, I add in small smokies sausages and garlic powder and slow to cook on medium heat.
When the sauce begins to thicken, I added a sliced Swiss cheese and cook for a minute and stir well and it's done.
To keep my rice cake from cooling down too fast, I use one of those wine tumbler cups that would keep your drinks cold.... except it keep my rice cake hot. Stainless steel wine cup.
delicious and came super fast!
Good price great taste would recommend!
Tasty and fun chewiness
Great tasting side, the sauce is extremely yummy and the yeopokki is chewy and holds the sauce perfectly