Jjajang tteokbokki pack, 12 EA.Watch out for upcoming K-Dramas and be sure to stock up on tasty treats! We are proud to offer you the best experience of eating Korean soul food, Tteokbokki. Delicious recipePour 100ml of water into a pot and when the water boils, add rice cake and...
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Watch out for upcoming K-Dramas and be sure to stock up on tasty treats!
We are proud to offer you the best experience of eating Korean soul food, Tteokbokki.
Pour 100ml of water into a pot and when the water boils, add rice cake and sauce and mix. Then simmer over heat for 6-8 minutes.
You can also add garnishes such as green onion, gochujang sauce, cheese, and boiled egg to your liking!
Tteokbokki, or Korean spicy rice cake, is a highly popular Korean street food and a delicious comfort food served in restaurants and cooked in homes. Our premium quality instant tteokbokki lets you enjoy the soft, chewy rice cakes in a sweet and mild spicy flavor in just 6-8 minutes. It’s quick and delicious to enjoy an authentic tasting meal that is super easy for anyone to cook. Perfect for those who don’t know how to cook or don’t have time for elaborate cooking.
DELICIOUS INSTANT DISH
These packs of tteokbokki are great for enjoying the popular Korean rice cake dish without the time or effort to make it from scratch. Tteokbokki (also spelled ddukbokki, ddeokbokki, dukbokki or topokki), is a beloved Korean dish with many variations and a rich history. Literally translated as “stir-fried rice cake”, this spicy ricecake dish is enormously popular as a street food and also enjoyed at home. It’s so good, once you get a taste, you’ll be craving for more!
After watching so many K-drama I decided I need to try their "comfort street food" definitely was not disappointed. Love the chewy consistency and it might look like a small portion to some but it's very filling. Definitely recommend!
Quick and convenient
This was really easy to throw together for a quick lunch. I just added cabbage and green onion and served it with another side.
Love the tadte
Very good, but a tad spicy.
These are pretty tasty, the rice cakes are nice and chewy and the sauce is the perfect consistency. My only complaint is it is a tad spicy, spicier than any jjajang I’ve had before. So if you don’t have any tolerance to spice I would avoid it. I do like it though. And it’s very filling.
Tastes good. For sure not on the same level as paldo brand sauce for black bean, but it is good nonetheless. There is actually more sauce than I expected, and I used about 120ml of water instead of 100. It would be good with some stir fried onion and cabbage to make a healthier meal out of it. I would buy again.