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"I accidentally microwaved the preservative too"... Is it okay to eat? [The Science in the Kitchen]      In today's fast-paced world, convenience meals like Yopokki have become a staple for those craving quick, delicious, and satisfying dishes. But what happens when in the rush of anticipation for that spicy, comforting bowl of tteokbokki, you accidentally microwave it with the oxygen absorber packet still...

"Can Eating Kimchi Aid in Weight Loss? New Study Reveals Surprising Results" Obesity incidence decreases by 12% in men aged 40 to 69 who consume kimchi daily.     Have you ever thought that a traditional Korean dish could be the secret to managing weight? Recent research from the World Institute of Kimchi, a government-funded research institution under the Ministry of Science and ICT...

Tteokbokki and Healthy Eating: Finding Balance in Spicy Rice Cakes       Tteokbokki, the popular Korean dish featuring spicy rice cakes, is known for its rich flavor and satisfying texture. While it may be considered a comfort food, it is possible to enjoy tteokbokki as part of a balanced and nutritious diet. In this article, we will explore how to incorporate tteokbokki into...