Hot & Spicy Rabokki 2 Cup Ramen Noodle Tteokbokki 🌶️🌶️🌶️🌶️🌶️
Watch out for upcoming K-Dramas and be sure to stock up on tasty treats!
We are proud to offer you the best experience of eating Korean soul food, Rabokki.
Put rice cake, ramen, and powdered sauce in a container, pour water and microwave for 3 minutes and 30 seconds. Remove from microwave, cover and wait 30 seconds. The texture of the rice cake is doubled.
You can also add garnish such as green onion, red pepper paste, cheese, or boiled egg according to your taste!
Rabokki is a spicy Korean dish made from ramen and tteokbokki. And this is the spiciest rabokki you can get!
It is a snack that can be enjoyed lightly, and it is a Korean street food that can be easily eaten with someone when you go out or when you are bored with a simple cooking method, and is also loved as a snack by children.
Rabokki, or Korean spicy rice cake and Ramen, is a highly popular Korean street food and a delicious comfort food served in restaurants and cooked in homes. Our premium quality instant Rabokki lets you enjoy the soft, chewy rice cakes in a sweet and mild spicy flavor in just 4 minutes. It’s quick and delicious to enjoy an authentic tasting meal that is super easy for anyone to cook. Perfect for those who don’t know how to cook or don’t have time for elaborate cooking.
DELICIOUS INSTANT DISH
These packs of Rabokki are great for enjoying the popular Korean rice cake and noodle dish without the time or effort to make it from scratch. Rabokki (also spelled ddukbokki, ddeokbokki, dukbokki or topokki), is a beloved Korean dish with many variations and a rich history. Literally translated as “stir-fried rice cake”, this spicy rice cake and ramen dish is enormously popular as a street food and also enjoyed at home. It’s so good, once you get a taste, you’ll be craving for more!
Ingredients : Rice cakes[rice, refined salt, citric acid(E330), grain alcohol] / Ramen[wheat flour, modified starch, refined salt, palm oil, guar gum, sodium pyrophosphate, sodium carbonate, potassium carbonate] / Seasoning powder[sugar, dextrin, hot chilli powder1, hot chilli powder2, crystalline glucose, Topokki sauce powder(Topokki flavor powder, sugar, refined salt, oleoresin paprika, sesame oil), Soy sauce powder, processed vegetable protein, refined salt, tomato powder, modified starch, seasoning complex, garlic powder, onion powder, whey powder, yeast extract, monosodium L-glutamate(flavour enhancer), black pepper powder, oleoresin paprika, curry powder
Allergy Notice : Soybeen, Wheat, Tomato, Oyster, Milk
Storage : Please avoid direct sun and store in a cool and dry place
Country of Origin : South Korea
QUALITY YOU TRUST
We follow strict food regulations for compliance and safety.
Our products have been considered safe for export to the US according to FDA standarsds and have met these high standards.
- If there is an unpleasant odor, it is removed during the cooking process.
- Some stains on the surface of the product are part of the rice, so please enjoy with confidence.
Have Questions?Ask An Expert
Actually spice, little too sweet, but I didn’t want to stop eating it. Prepared exactly as directions said and the rice cakes and noodles were both perfectly cooked, no sogginess. Will be buying again.
I got these because I wanted to try the rice cakes and I love Ramen, this flavor is very spicy and I probably should’ve gotten some thing different but if you like a good heat level this is for you. The noodles were good texture and the rice cakes were interesting, I cooked my second bowl a little bit longer so they were a little bit softer
The broth is too sweet - dessert sweet. The portion is really small and the price is insanely high for what you’re getting. No thanks. Don’t waste your time.
This is something I loved to eat while I was in Korea and this tastes just like it did there!
Okay I’m so annoyed with other people’s reviews. Maybe some people didn’t cook them right. These were delicious. I’ve never tried anything like this before. It was unusual because it is a foreign dish but it was tasty. Please feel free to ask me anything smh