Cheese Tteokbokki 2 Pack rice cake 🌶️🌶️
Watch out for upcoming K-Dramas and be sure to stock up on tasty treats!
We are proud to offer you the best experience of eating Korean soul food, Tteokbokki.
Pour 100mL of water into a pot and when the water boils, add rice cake and sauce and mix. Then simmer over heat for 6-8 minutes.
You can also add garnish such as green onion, red pepper paste, cheese, or boiled egg according to your taste!
Tteokbokki, or Korean spicy rice cake, is a highly popular Korean street food and a delicious comfort food served in restaurants and cooked in homes. Our premium quality instant tteokbokki lets you enjoy the soft, chewy rice cakes in a sweet and mild spicy flavor in just 6-8 minutes. It’s quick and delicious to enjoy an authentic tasting meal that is super easy for anyone to cook. Perfect for those who don’t know how to cook or don’t have time for elaborate cooking.
DELICIOUS INSTANT DISH
These packs of tteokbokki are great for enjoying the popular Korean rice cake dish without the time or effort to make it from scratch. Tteokbokki (also spelled ddukbokki, ddeokbokki, dukbokki or topokki), is a beloved Korean dish with many variations and a rich history. Literally translated as “stir-fried rice cake”, this spicy ricecake dish is enormously popular as a street food and also enjoyed at home. It’s so good, once you get a taste, you’ll be craving for more!
Ingredients : Rice cakes[rice, refined salt, acidity regulator, grain alcohol] / Seasoning[whey powder, white sugar, buttery cheddar seasoning(corn starch, whey, palm oil, dextrin, synthetic cheddar cheese flavor), concoction(starch, syrup, processed butter, milk cream, whey protein powder, citric acid), dextrin, monosodium glutamate, red pepper powder, composite seasoning powder, modified starch, onion, refined salt, carrot, grated parmesan cheese, calcium phosphate tribasic, parsley flakes, paprika oleoresin]
Allergy Notice : Milk, Soybean, Wheat
Storage : Please avoid direct sun and store in a cool and dry place
Country of Origin : South Korea
QUALITY YOU TRUST
We follow strict food regulations for compliance and safety.
Our products have been considered safe for export to the US according to FDA standarsds and have met these high standards.
- If there is an unpleasant odor, it is removed during the cooking process.
- Some stains on the surface of the product are part of the rice, so please enjoy with confidence.
In Canada, customs duties apply if the amount exceeds CAD $20 (typically around 22.47%).
Have Questions?Ask An Expert
Its good lolz not my favorite flavor but doable 👍🏽
sweet and sour are better in my opinion, but i’m not a big fan of cheese. the texture is not for everyone but i personally loved it
If you have a very sensitive palette but really wanna try Tteokbokki this is a great option, it's not an extreme spice, it's one of the lower milds I've found so far. It's so delicious and has very simple instructions. I really wish I could find their seasoning packs sold separately!
I totally enjoy these with some spicy noodles , regular soup, very good texture
I got the cheese flavor. I had absolutely no problems at all with the product or the packaging. Everything was beyond my expectations. It comes with tteok aka rice cakes, two packets of powder, and little forks. The package had English directions taped overtop the Korean directions. When I first put the packets and 80 ml of water in my pan, I was worried it wasn’t going to be enough water/sauce.... but it was. Once it comes to a boil, let it simmer over low heat because the tteok will soften up and have a better texture the longer they cook. The sauce was a little too spicy for my kids, so I added some milk and let it cook until it thickened back up. It helped make them not as spicy. Give this a try... it might not be exactly the same as the tteokbokki you get at Korean street markets or restaurants, but it’s honestly almost just as good.